A - Z Andhra Recipes of Gayatri Vantillu in Telugu


Click on the following recipes which are hosted on http://www.gayatrivantillu.com

2009 Ganapati Veduka

Aakakarakaya Koora (Teasel Gourd Curry)

Allam Pachhadi (Sweet Ginger Chutney)

Aloo Dum (Same As Dum Aloo)

Aloo Kaddu Torkari (Potato Pumpkin Curry)

Aloo Paratha

Anapakai Noolugunda Koora (Krishna Prasadam)

Aratikaya Nimmakaya Koora (Banana Curry with Lemon)

Aratikaya Pulusu Bellam (Sweet and Sour Banana Curry)

Aratikaya Vepudu (Banana Fry)

Arati Puvvu (Banana Flower)Ava (Mustard)Koora

Arati Puvvu (Banana Flower)Pesarapappu (Moong Dal)

Avakaya

Bachhalikoora Pappu

Badam Kulfi

Banana Cream Cake

Beerakaya (Ridge Gourd) Koora (Curry)

Beerakaya Pappu (Ridge gourd Dal)

Beerakaya Toamato Pachadi (Ridge Gourd, Tomato Chutney)

Beetroot Koora (Curry)

Bendakaya Vepudu (Okra Fry)

Black Tea

Bobbarlu Pachhimirchi Koora (Cowpeas spiced with Green Chillies)

Bobbarlu Vepudu Karam (Cowpeas Spiced in Masala Powder)

Bora (Garelu of East India)

Bread

Cabbage Kobbari (Coconut) Koora (Curry)

Cabbage Kootu

Cabbage Pesarapappu (De-husked Green Gram) Koora

Capsicum Methi (Tender Fenugreek Leaves) Koora

Cauliflower Aloo (Potato) Tomato Koora (Curry)

Cauliflower Vepudu (Fry)

Channar Puli (Gulab Jamun)

Charu (Rasam)

Chekkara Pongali

Chikki (Groundnut confectionery)

Chikkudukaya Koora (Broad Beans Curry)

Chimmiri

Chilli Paneer

Chintachiguru Pappu (Tender Tamarind Leaves Dal)

Chintakaya Pachhadi (Raw Tamarind Chutney)

Chintapandu (Tamarind) Pulihora

Chitti Avadalu (Nanha Dohi Bora)

Chukkakoora Pappu (Sorrel Green Dal)

Chutney For Idli, Vada, Dosa

Coconut Milk - Kobbari Paalu (Universal Series)

Cornflakes Mixture

Cucumber Raita

Daddojanam (Flavoured Curd Rice)

Dokhla (Instant version)

Dondakaya (English Ivy) Kobbari (Coconut) Koora

Dondakaya (English Ivy) Ullipaya (Onion) Koora

Dosaavakaya( (Pickled Cucumber)

Dosakaya (Cucumber) Mukkala Pachhadi (Chutney)

Dosakaya Pappu Cucumber Dal)

Dum Biriyani Part - 1

Dum Biriyani Part - 2

Eggless Chocolate Pastry

Fried Idli

Fruit Dessert

Gavial (Mixed Vegetable in coconut Gravy)

Godhumaravva (Wheat Germ) Kichidi

Gongura Pachhadi (Dekanee Hemp Chutney)

Gongura Pappu (Dekanee Hemp Dal)

Gongura Pulusu (Dakenee Hemp Gravy)

Goruchikkudu Kobbari Koora (Cluster Beans with Coconut Curry)

Goruchikkudu Pulusu Bellam (Cluster Beans Sweetened and Soured with Tamarind)

Green Peas Soup

Gugini (Indian Cottage Cheese with Potato in Gravy)

Gunta Pongadalu

Guttivankaya (Egg Plant) Koora on Microwave

Home-Made chocolate

How To Make Paneer (Indian cottage Cheese)

Ice cream (Without Egg)

Idli

Jain's Palak Paneer (Spinach with Indian Cottage Cheese)

Kakarakaya Kayakoora (Bitter Gourd Stuffed Fry)

Kakarakaya Pulusu Bellam (Sweetened and Soured Bitter Gourd)

Kakarakaya Ullipaya Curry (Bitter Gourd with Onion)

Kala Jamun

Kalchina Vankaya Tomato Pachhadi (Roasted Egg Plant and Tomato Chutney)

Kalyana Rasam (Krishna Prasadam)

Kanda Bachhali (Elephant Foot with Malbar Spinach)

Karapodi

Karappoosa

Katte Pongali

Kobbari Mamidikaya Pachhadi (Coconut Mango chutney)

Kobbari (Coconut) Paramannam (Kheer)

Kottimeera Kobbari Karam (Coconut with Coriander Leaves)

Low Fat Cream

Low Fat Ice Cream

Maagaya

Majjiga Pulusu

Malaichop

Mamidikaya Pappu (Mango Dal)

Mamidikaya Pulihora (Yellow Rice Spiced in Raw Mango)

Masala Dosa

Methi Pulao (Sprouted Fenugreek Seeds in Rice)

Menti Majjiga

Mentikoora Pappu (Fenugreek leaves Dal)

Mirapakaya Bajjilu (Mirchi / Green Chillie Bajji)

Molakuttal (Mixed Vegetable in Lentile Gravy)

Mamidikaya Mukkala Pachhadi (Mango Chutney)

Mukkala Pulusu (Mixed Vegetable Poridge)

Mullangi (Radish) Pindi Miriyam

Niluvu Dondakaya (English Ivy) Koora

Nimmakaya Uragaya (Lemon Pickle)

Noor-E-Paneer

Nuvvu Podi (Spicied Seasame Powder)

Onion Raita

Oora Mirapakayalu (Sun Dried Curd Chilies)

Palakoora (Spinach)Tomato Pappu

Panasa Pottu Koora (Raw Jack Fruit Curry)

Panasa Pottu Podi Koora (Raw Jack Fruit Dry Curry)

Paneer Makhanwala

Paneer Parathas

Paneer Vah-reh-vah

Pappu Kattu (Gravy Lentils)

Pav

Pav Bhaji

Pesara Pachhadi (Soaked Green Gram Chutney)

Pesarattu (MLA's also)

Phulka (Roti / Indian Bread)

Picnic Mixture

Pineapple Kesari

Plain Cookies

Plain Rice

Podo Peetha (Eggless Cake with Indian Cottage Cheese)

Potato Curry

Potlakaya (Snake Goud) Koora

Potols Vepudu

Rajmah (Red Kidney Beans) Curry

Rasagulla

Rasmalai

Ravva Dosa

Rawa Laddoo

Rawa Pulihora

Rice (Plain Rice)

Italian Risotto

Roti (Phulka)

Sada Dosa

Sambar (Mixed Vegetable in spiced Gravy)

Sandesh

Sandwich Toast

Senagala Satalimpu

Shrikand (Sweetened Hung Curd)

Sorakaya Kooralu (Bottlegourd Curries)

Sorakaya ( Bottle Gourd) Pappu

Sorakaya Perugu Pachhadi (Spiced Bottle gourd Raita)

Sprouts

Sweet Sour Chutney

Teepi Gavvalu

Tomato Koora

Tomato Pachhadi

Tomato Pappu

Tomato Perugu Pachhadi (Spiced Tomato Raita)

Tomato Upma

Totakoora Mamidikaya Pappu (Dal with Amaranth Leaves and Raw Mango)

Totakoora Pappu Pulusu (Amaranth Leaves - Dal)

Totakoora (Amaranth Leaves) Podi Koora

Ugadi Pachhadi

Ulli Vadiyalu (Fried Onions)

Undrallu (South Indian Modak)

Upma

Usiraavakaya (Goose Berry Pickled in Musturd base)

Usirikaya Pachhadi (Goose Berry Chutney)

Utappam

Valentines Pulao

Vankaya (Egg Plant) Aloo (Potato) Tomato Koora

Vankaya (Egg Plant) Kalchi (Roasted) Pachhadi

Vankaya Koora (Egg Plant Curry)

Vankaya (Egg Plant) Tomato Pachhadi

Vankaya (Egg Plant) Vepudu

Velakkaya (Elephant Apple) Pachhadi

Vepudu Karam

Wheat Bran Cookies